Quality and certifications
A guarantee of trust and food safety
Our excellence is backed by the food industry’s most prestigious certifications, which attest to the safety, traceability and sustainability of our processes. We hold IFS (International Featured Standards) and BRCGS certifications, global benchmarks that guarantee the highest level of transparency in quality management. Furthermore, our commitment to diversity and the needs of each market has led us to obtain Kosher and Halal certifications, ensuring that the Rafael Salgado standard is synonymous with universal trust. For us, every certificate is a renewed promise to our customers: the promise to always deliver top-quality olive oil.